. F&B: Top tables for top meetings | Meetings & Conventions Asia

F&B: Top tables for top meetings

The newest edition of "100 Top Tables - A CEO's Dining Guide" has just been released, making it that much easier for executives to choose the ideal eatery to combine business with gastronomic pleasure. A publication from the South China Morning Post, the guide is currently in its fourth incarnation and offers prospective guests pertinent information that includes the restaurant's contact information along with an impartial review and suggestions and, perhaps more important for business lunches, the number and size of private dining rooms. 

The 100 restaurants are scattered throughout Hong Kong and Macau and run the gamut from Cantonese classics to 'East meets West' infusions. Among the 80 Hong Kong locations and 20 Macau locations there are 30 new additions while a handful have featured in all four editions.