The Grand Ballroom of Meliá Hanoi. Photo Credit: Meliá Hanoi
As Meliá Hotels International continues its expansion in Vietnam, the
group has completed a massive renovation to the 306-room Meliá Hanoi.
By revitalising several the top suites, meeting and function areas,
fitness spaces, and its F&B offerings, the hotel is emerging as a
new gastronomic and meetings hub in Hanoi. Meliá Hanoi has some of the
largest meeting facilities in the city with two ballrooms and 10
function rooms and a total capacity to host up to 1,200 guests.
The Level Meeting Room, available exclusively for The Level guests,
has completely new furnishings, along with more ergonomic chairs and
artwork. The larger MICE areas, including the Grand Ballroom and its
dedicated pre-function area along with the Thang Long Ballroom, have new
carpets, furniture, and a new interior design with a crisp white colour
palette.
The Function Room space, ideal for smaller meetings, has new interiors with nature-inspired panelling framing the space.
The top two keys, the Grand Suite, an opulent 135-sqm space and the
Presidential Suite, an elegant space coming in at 168 sqm offer new
state-of-the art entertainment systems, and floor-to-ceiling windows
that make the most of the impressive city views.
The open-air swimming pool has a new deck and the fitness centre has
been remodelled with new cardio equipment. The hotel is in Hanoi’s
downtown, near government ministries, embassies, shopping areas and
tourist attractions.
Meliá Hanoi’s Grand Suite Dining Room. Photo Credit: Meliá HanoiF&B Offerings:
· Garbo Bar in the lobby draws inspiration from the golden era of
‘50's Hollywood, serving Meliá’s signature Spanish-inspired afternoon
tea as well.
· Mosaico, Meliá Hanoi’s offers Mediterranean cuisine throughout the
day, from delicately crafted pastries baked in-house to Spanish Iberico
ham, and a juice bar to dishes spanning a variety of cuisines.
· The former El Oriental Restaurant is set to emerge in October as
Cham Restaurant serving sophisticated Cantonese dim sum and Asian noodle
dishes in a hip, modern space. The new chef de cuisine, Madam Lê Minh
Thái, has 27 years of experience in the craft of dim sum and Cantonese
cooking.
· A cocktail bar-cum-luxury barbershop, The Ministry of Men (part of
the House of Babaard group), offers mixed beverages and a unique
ambiance for networking.