Panel speakers (second from left): Hilton’s Alan Watts; Raffles Hotel Singapore’s Christian Westbeld; Marriott International’s Michael Malik; and Four Seasons Hotels and Resorts’ Rainer Stampfer. Photo Credit: Sands Expo & Convention Centre
At the recent MICE & Luxury Forum hosted by Sands China at Sands
Expo & Convention Centre, leading hoteliers expressed their views on
how luxury travel is evolving.
The event on June 8, 2023 drew panel speakers Alan Watts, president,
Asia Pacific Hilton; Christian Westbeld, managing director, Raffles
Hotel Singapore; Michael Malik, Marriott International COO, Great China;
and Rainer Stampfer, president, Global Operations Hotels & Resorts,
Four Seasons Hotels and Resorts.
M&C Asia shares the highlights of the session, Luxury Hospitality: The New Playbook for Building Guest Experiences.
How would you summarise the priorities for today's luxury traveller?
Alan Watts, president, Asia Pacific Hilton: “What's happening in the
industry at the moment is we have pent up travel demand - three years’
worth of savings and everybody's in deficit.” By that Watts meant that
people are staying longer at luxury hotels because they “owe their loved
ones and children” the vacation they have not had for three years. The
“aspirational luxury traveller” is one segment that does not live a
luxury lifestyle but is now experiencing luxury hotels for the first
time.
He added: “That’s the traveller that’s buying the swag - they’re buying the logo collections of hotels and experiences.
“And then we have the traditional luxury traveller that has an
expectation that their travel experience matches their lifestyle. I
would say that the emerging or aspirational luxury traveller is the
easier of the two - they are wild by whatever services that we provide.”
“The discerning, sophisticated luxury traveller is looking for day to
day interactions that are at the pinnacle of service and experience,
and that traveller has become as demanding as they have always been and
more so because they haven't been on the road.”
With hotel rates climbing, how do you pitch your value proposition?
Christian Westbeld, managing director, Raffles Hotel Singapore said
that creating experiences is something that has to be sustained and
delivered. “At the ultra-luxury level, we compare ourselves not only to
concepts that are regionally based, but look across the borders. We look
at it from a Singapore perspective, what is happening in New York, what
is riding luxury in New York, what is happening in London, what is
riding in Paris.” Westbeld added that the critical element to sustain
the hotel rates that luxury hotels are enjoying right now, is to ensure
that these factors are connected and growing with employee engagement.
He added: “And if this is all moving in tandem, then I actually predict
that this rate recovery is sustainable at the top level.”
What has been the Marriott spectrum of priorities that are
continuing to be critical, and what are some priorities that may have
fallen off the radar from an important standpoint, post pandemic?
Michael Malik, Marriott International COO, Great China said: “We've
had to double down on past stuff like health, safety, all this stuff. It
has become very tight, like a minimum requirement right now. What we're
seeing is that the millennials are relying more on social media to make
decisions. They want to be part of that experience that they’ve seen
online, especially in the Mainland.”
He said that social media, especially the Chinese social media has
become very important. “Our customers have become very impatient. They
want things done right away. And they need to be in an environment
that's very flexible. They might want to change their itineraries very
quickly. We have to become very, very nimble.”
He added that whilst sustainability is “big”, and people are looking
for places to stay where they feel like the organisation is focused on
sustainability, they may not necessarily want to participate in an
effort, but want to be associated with preservation.
How would you define luxury at the highest end?
Rainer Stampfer, president, Global Operations Hotels & Resorts,
Four Seasons Hotels and Resorts, said that creating a sense of belonging
was key and guests have to feel that “we are generous to them and that
they don’t have to think too much about the value proposition, and that
we deliver to them.” The industry is moving more and more to
imagination, beyond a packaged experience – to transport people into a
lifestyle, whether it is what they are used to, or to an aspirational
lifestyle, he said.
How do destinations reach out to luxury travellers?
Watts said: “We've also got to refresh customers’ mindsets and
what's available again. If you look at a luxury customer, the luxury
customer doesn't know they're a luxury customer. It's just how they
travel, how they live their life - they are navigating the life that
they've always advocated. And so the challenge is if we think of
destinations, then destinations over decades have ended up with labels.
And so Monaco, French Polynesia Maldives have always been seen as luxury
destinations. Paris, parts of parts of London, and then other
destinations have been sort of tagged as a business destination, as in
the case here with Singapore, or Macau and Las Vegas as entertainment
destination.
“So in order to become on that luxury traveller’s bucket list, it is a
matter of communicating personalisation, and experiences.”
Destinations whilst trying hard to attract large events, have to
communicate a bespoke experience. “If you also want to have a luxury
experience, if you don't have a private box, if you don't have a meet
and greet opportunity, if you don't have a photo opportunity if the
venue is catered by someone that can't do DOME crew and you cannot
elevate it, then unfortunately the destination gets tagged. We've seen
some great transitions globally. But I would say in order to re-attract
and maintain, it is a matter of evolving a destination to be on that
luxury circle.”