How planners can turn eco-anxiety into eco-optimisim

Dee Dee Quah, Medical Conference Partners director, shares the “how-tos” of putting sustainability in events.

Medical Conference Partners’ Dee Dee Quah.
Medical Conference Partners’ Dee Dee Quah. Photo Credit: Medical Conference Partners

Dee Dee Quah, director of Medical Conference Partners, shares valuable tips and advice on infusing sustainability into events. Here is a condensed guide to her key takeaways:

Break down components

Start by dissecting your event with your team. Analyse every facet, ponder the generated waste, and brainstorm ways to minimise it. Solutions are readily available and only require a dedicated search. “Look at where we can reduce the waste in the first place, how we can prevent unnecessary consumption; basically, look at the root cause,” she said. This purpose-driven planning helps to plan events with sustainability in mind.

Be creative

Reluctance to pursue sustainability often comes from ignorance and staying in one’s comfort zone. Take the time and make the effort to teach yourself about sustainable measures. Sometimes it’s as simple as thoughtfully considering speaker gifts. “In one of my events, we gave free space for artisans to set up booth. When it came to speaker gifts, we swapped the traditional pewters and plaques with shopping vouchers for speakers to spend at the venue’s participating booths. Our visiting speakers loved this because they go home with a souvenir while supporting our local community vendors. And we also reduced waste.”

Seek external solutions

Find fresh solutions by expanding your network beyond your industry. Investigate social enterprises and outside sectors that might hold innovative perspectives. Dee Dee illustrated this with Kloth Malaysia, a social enterprise that provided environmental solution for access clothes and fabrics. “Kloth was operating from a consumer-oriented context, but when I found them, I was able to adapt it for the industry. And this is what we need to do.”

Measure progress

After breaking down the initiatives, it is important to measure progress. Dee Dee recounted an event where only 48 kg of food waste was generated, and surplus food was redirected to an orphanage near to the event venue. “Doing so demonstrates a significant impact,” she emphasised. “and all it takes is doing a bit of research ahead of planning.”

Channel eco-anxiety into action

Channel this energy into positive action, advocating for sustainable practices to address your concerns. “Taking action involves a blend of creativity and commitment. Go beyond the talk and embrace the urgency to make impactful changes.” Eco-friendly endeavours are attainable with the right approach and doing your homework. This, she said, can be as simple as opting to use FSC-certified paper at events to show your commitment in protecting the forests.