After more than a decade of restoration works, the 14th century-built Six Senses Fort Barwara has opened.
Once owned by a Rajasthani Royal Family, Six Senses Fort Barwara has
reopened as a 48-suite resort with event space, following more than a
decade of restoration works.
The 14th-century resort incorporates two original palaces and two
temples within the walled fort. Ranging from 70-280sqm and set in
contemporary Rajasthani design, East Wing suites overlook the
countryside, while West Wing suites look out to the Barwara village.
Event planners can book the Barwara Royal Ballroom for events or celebrations.
Amenities include the 2,800sqm signature Six Senses Spa and fitness
center, which on top of its menu, also offers personalised wellness
programmes.
On the sustainability front, spa ingredients — from indigenous
essential oils, muds, clays, gels, to vegetable oils — are sourced
directly from the resort's garden before being blended at the Alchemy
Bar.
Dining at Roohani also taps on in-house produce as well as farms in
the nearby village, led by chef Matthew Cropp. For drinks and casual
gatherings, there's the Viewing Gallery or Rajawat Room, sommelier
included.
The original Barwara Fort was constructed in the 14th century by the
Chauhans, and for this reopening, a team of conservation experts were
brought in to retain the traditional gardens and water features, local
native flora, and fauna.
Looking ahead, the team is also working to restore the area's Barwara
Lake — including speaking to the community regarding water management —
to ensure villagers have easy access to fresh water.
And as part of the luxury hotel company's plastic-free vision by
2022, the resort has its own reverse osmosis plant to produce
top-quality still and sparkling mineralised water, which is provided to
guests in reusable glass bottles.
India recently reopened doors to foreign visitors after 19 months,
allowing fully vaccinated foreign travellers to now skip quarantine upon
arrival. However they must produce a negative PCR test taken up to 72
hours earlier.
Source: Travel Weekly Asia